#026 Ruth Patterson, Ph.D. on Time-Restricted Eating in Humans & Breast Cancer Prevention

Jul 8, 2016 Episode Page ↗
Overview

Dr. Ruth Patterson discusses time-restricted eating as a public health intervention, highlighting its ease of implementation and significant impact on reducing breast cancer risk and recurrence, as well as improving metabolic health. She emphasizes the importance of aligning eating windows with circadian rhythms.

At a Glance
13 Insights
47m 5s Duration
17 Topics
5 Concepts

Deep Dive Analysis

Introduction to Dr. Patterson's Breast Cancer Research

Modifiable Lifestyle Factors for Breast Cancer Risk

Obesity and Metabolic Mechanisms of Breast Cancer

Insulin and Estrogen as Cancer Growth Factors

Inflammation and Growth Signals in Cancer Development

Modern Life's Disruption of Circadian Rhythms

Importance of Earlier Eating Windows for Metabolism

Time-Restricted Eating Reduces Breast Cancer Recurrence

Feasibility and Public Health Impact of TRE

TRE's Effect on Hemoglobin A1c and Inflammation

Fasting and Body's Endogenous Repair Mechanisms

Role of Meal Frequency in Time-Restricted Eating

TRE Benefits Independent of Significant Weight Loss

TRE Improves Sleep and Spontaneous Physical Activity

Lifestyle Choices vs. Genetics in Breast Cancer

Modest Weight Loss and Broad Health Benefits

Flexibility and Imperfection in Time-Restricted Eating

Insulin as a Growth Factor

High circulating insulin levels, common in overweight or less physically active individuals, act as a growth factor that can promote the growth of tumor cells, similar to estrogen. Insulin also lowers levels of sex hormone binding globulin (SHBG), which binds and inactivates estrogen, thereby increasing active estrogen.

Circadian Rhythm and Meal Timing

The body's master clock, primarily trained by light, and peripheral clocks in organs like the liver and pancreas, which are influenced by food intake, can become desynchronized by eating at irregular or late times. This misalignment leads to metabolic dysregulation, as the body is most insulin-sensitive in the morning and less so in the evening.

Time-Restricted Eating (TRE)

A dietary pattern that focuses on confining all food intake to a specific window, typically 11-12 hours during the day, and fasting for the remaining hours, especially overnight. This approach aims to align eating patterns with the body's natural metabolic rhythms, promoting metabolic health regardless of specific food choices.

Hemoglobin A1c (HbA1c)

A marker that reflects the average blood glucose levels over the past three months. It is a powerful indicator of diabetes risk and is a key metric used for approving diabetes medications. Lowering HbA1c signifies improved long-term blood sugar control and reduced diabetes risk.

Metabolic Dysregulation

A state where the body's metabolic processes, such as glucose and insulin regulation, are not functioning optimally. This can be caused by factors like misaligned meal timing and is linked to increased risk of various diseases, including breast cancer, type 2 diabetes, and fatty liver disease.

?
What lifestyle factors increase breast cancer risk?

Obesity, lack of physical activity, poor diet quality, tobacco use, and eating at odd times (especially late at night) are known to increase breast cancer risk.

?
How does obesity increase breast cancer risk?

Obesity increases breast cancer risk through mechanisms such as increased inflammation, higher circulating estrogen levels (fat tissue secretes estrogen), and elevated fasting insulin levels, all of which act as growth signals for tumor cells.

?
Why is eating late at night metabolically detrimental?

Eating late at night is metabolically detrimental because it dysregulates the body's circadian rhythm, causing peripheral clocks (e.g., in the liver) to be active when the master clock signals rest, and humans are naturally less insulin-sensitive in the evening.

?
Does time-restricted eating reduce breast cancer recurrence?

Yes, a study of breast cancer survivors showed that practicing time-restricted eating with at least a 13-hour overnight fast reduced the risk of breast cancer recurrence by about 40%, regardless of what they ate or their weight.

?
Does time-restricted eating need to be perfect to be effective?

No, animal studies suggest that time-restricted feeding five days a week (with some flexibility on weekends) can still yield significant benefits, implying that consistency most of the time is sufficient.

?
How quickly can time-restricted eating affect metabolic markers like hemoglobin A1c?

Since hemoglobin A1c reflects average blood sugar over the past three months, it typically takes about three months of consistent intervention to see a change in its levels.

?
Does time-restricted eating only help if you lose weight?

No, research suggests that the positive metabolic impacts of time-restricted eating, such as improved insulin sensitivity and reduced inflammation, may occur independently of significant weight loss.

?
What is the role of genetics versus lifestyle in breast cancer risk?

Less than 5% of breast cancers are thought to be solely due to genetic factors like BRCA1/2, while 65-75% are linked to modifiable lifestyle factors, indicating that personal choices play a much larger role for the vast majority of women.

?
What are the broader health benefits of adopting healthful lifestyle behaviors beyond breast cancer?

Healthful lifestyle behaviors like time-restricted eating, physical activity, and a quality diet offer 360-degree protection, reducing the risk of cardiovascular disease (the number one killer of women), diabetes, and improving overall quality of life and mood.

1. Fast 13 Hours Early Evening

Aim for at least a 13-hour nightly fast, starting your last meal around 7 or 8 p.m., as this was associated with a 40% reduction in breast cancer recurrence and improved sleep, regardless of what you eat.

2. Align Eating with Circadian Rhythm

Consume all your meals within an 11-12 hour window during the day, starting with your first non-water beverage, to align with your body’s natural insulin sensitivity and circadian rhythm for better metabolic health.

3. Avoid Late-Night Eating

Do not eat large meals right before bed, as this is metabolically detrimental, dysregulates metabolism, and can disrupt sleep.

4. Start Fast Early for Inflammation

To reduce generalized inflammation (C-reactive protein), ensure your fasting interval starts early in the evening, such as 6 p.m., rather than later.

5. Achieve Modest Weight Loss

Aim for even a modest 5% weight loss, as this can lead to significant improvements in metabolic health, rather than feeling the need to reach an ‘ideal’ weight.

6. Increase Physical Activity

Engage in more physical activity and avoid long periods of sedentary behavior, as spontaneous daily activity contributes significantly to overall health and can improve metabolism.

7. Improve Diet Quality

Focus on improving the overall quality of your diet, such as adopting a Mediterranean dietary pattern, as this can influence disease risk over decades.

8. Prioritize Good Sleep

Prioritize getting good sleep, as a longer fasting duration can improve sleep quality, which in turn helps regulate metabolism and contributes to overall health.

9. Avoid Tobacco & Moderate Alcohol

Reduce your breast cancer risk and improve overall health by avoiding tobacco use and moderating alcohol consumption.

10. Practice Consistency, Not Perfection

When adopting healthful habits like time-restricted eating, aim for consistency most of the time rather than striving for perfection, as occasional deviations will not negate the overall benefits.

11. Contribute to Circadian Research

Participate in scientific research on time-restricted eating by installing the My Circadian Clock app (mycircadianclock.org), committing to 14 weeks, and submitting food pictures.

12. Subscribe to Newsletter

Sign up for the Found My Fitness newsletter at foundmyfitness.com to receive insightful information weekly.

13. Support Found My Fitness

Support the Found My Fitness channel by becoming a crowd sponsor at foundmyfitness.com/crowdsponsor to help fund new content.

If estrogen is a growth factor and that increases growth rates of tumors, well, what about insulin? It's also a growth factor.

Dr. Ruth Patterson

We totally don't think it's as good. You know, so our research seems to show that two things. One, we see great, our biggest reductions in breast cancer, for instance, recurrence with at least 13 hours of fast. And we really believe that fast needs to start around 7, maybe to 8 p.m. at night.

Dr. Ruth Patterson

I still think diet quality matters. But we've done some pilot studies with women adopting a longer nightly fasting interval. And those studies have been amazing in terms of how simple it was for women to do it.

Dr. Ruth Patterson

The idea that you're doomed by your genetics couldn't be more wrong for the majority, the vast majority of women, it is your lifestyle choices that will make the biggest difference in your risk.

Dr. Ruth Patterson

It's not about being perfect. It's about mostly doing it and you'll get most of the benefit, right?

Dr. Ruth Patterson

Time-Restricted Eating for Breast Cancer Risk/Recurrence Reduction

Dr. Ruth Patterson
  1. Fast for at least 13 hours overnight.
  2. Start the fast fairly early in the evening, ideally around 7 to 8 p.m.
  3. Prioritize diet quality and physical activity in conjunction with meal timing.
  4. Aim for consistency most of the time (e.g., 5 days a week), allowing for some flexibility on weekends without feeling like a failure.
40%
Reduction in breast cancer recurrence with 13-hour fast Observed in a study of breast cancer survivors who fasted for at least 13 hours overnight.
20%
Reduction in breast cancer mortality with 13-hour fast Observed in a study of breast cancer survivors, trending but not statistically significant.
Twofold or more
Increase in breast cancer risk from individual metabolic pathways For factors like high fasting insulin, high free estrogen, and high inflammatory markers.
10% to 15%
Human genome regulated by circadian clocks Percentage of the human genome regulated by biological clocks.
50%
Metabolism genes regulated by circadian clocks Percentage of circadian-regulated genes involved in metabolism.
First 5%
Weight loss for significant metabolic health improvement Modest weight loss that can lead to large improvements in metabolic health, with diminishing returns for further loss.
Less than 5%
Breast cancers resulting from genetic factors Overall percentage of breast cancers attributed to genetic factors like BRCA1/2.
65% to 75%
Breast cancers resulting from lifestyle factors Overall percentage of breast cancers attributed to modifiable lifestyle factors including obesity, diet, physical activity, smoking, and alcohol.
Approximately three months
Time required to observe changes in Hemoglobin A1c Due to HbA1c reflecting average blood sugar levels over the past three months.